Reserve 2020 Lambs - Custom Cut & Wrapped
Our lambs are on fresh green pasture from birth.
We are now taking reservations for whole lamb.
Harvests starting in April 2020
Flat rate $350
Reservations on a first come first served basis. $50 non-refundable deposit.
Lambs are harvested at 80-90 pounds live weight, as lambs reach this weight orders will be filled.
The general cut and wrap fee for a whole lamb is $70. If you haven't purchased a whole animal before, we recommend you call Willowside to discuss.
Green Star Farm will arrange the slaughter and cover delivery fees to a local butcher shop
You select and choose all of your own cuts and work directly with the local butcher at Willowside Meats. You pay them directly for butchering costs.
The only local butcher we use is Willowside Meats
Here is the cut sheet for lambs from Willowside
For more details about how much meat you will take home, we have found this .PDF "The butcher kept your meat?" from Penn State useful
If this is too much meat, we also sell smaller bulk animal pre-packaged options. Visit our online Shop for details
Please email questions to orders "@" greenstarfarm.com. Looking forward to hearing from you!
Pasture Raised - Grass and Green Star Farm home grown hay.